🥒🧀 Cheesy Zucchini & Carrot Fritters Recipe

Ingredients:

• 1 medium zucchini, grated
• 1 large carrot, grated
• 1 egg
• ½ cup shredded cheese (cheddar or mozzarella)
• ¼ cup flour
• 2 tbsp breadcrumbs
• 1 clove garlic, minced
• Salt and pepper to taste
• Oil for frying

Instructions:

1. Grate zucchini and carrot, squeeze out excess liquid.
2. In a bowl, mix vegetables, egg, cheese, flour, breadcrumbs, garlic, salt, and pepper.
3. Heat oil in a pan.
4. Spoon mixture and flatten slightly.
5. Fry until golden on both sides.
6. Drain on paper towels and serve hot.