Here’s a delicious and traditional Hungarian Palacsinta (Pancakes) recipe 🇭🇺—thin, crepe-style pancakes that are rolled up with sweet or savory fillings. Perfect for dessert or breakfast!
🇭🇺 Hungarian Pancakes (Palacsinta)
🕰 Prep Time: 10 minutes
🔥 Cook Time: 20 minutes
🍽 Servings: About 10 pancakes
📋 Ingredients:
1 cup all-purpose flour
2 large eggs
1 ½ cups milk (or 1 cup milk + ½ cup sparkling water for extra lightness)
Pinch of salt
1 teaspoon vanilla extract (optional, for sweet version)
1 tablespoon sugar (optional)
2 tablespoons melted butter or oil, plus more for the pan
