Classic Homemade Waffles Recipe

Instructions

1. Preheat your oven to 180°C (350°F).
2. In a mixing bowl, crack the eggs and whisk them well.
3. Add the sugar and mix until fully combined.
4. Pour in the milk and keep whisking until smooth.
5. Grease a baking dish lightly with butter or oil.
6. Pour the mixture into the dish.
7. Bake for about 35–40 minutes until the top is lightly golden and the center is set.
8. Let it cool slightly before serving.

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Tips for Best Results

• Don’t overbake or it may become too firm.
• You can add vanilla or lemon zest for extra flavor.
• Serve warm for the best texture and taste.