Low-Carb Fluffy Bread (No Flour)
This bread is a great alternative to traditional flour-based bread. It’s light, soft, and satisfying while staying very low in carbs. Perfect for anyone trying to reduce carbs or follow a high-protein diet.
Ingredients
- 3 eggs (separated)
- 3 tablespoons cream cheese (or Greek yogurt)
- 1/4 teaspoon baking powder
- Pinch of salt
- Optional: 1 teaspoon sweetener or herbs
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