Healthy and Budget-Friendly Savory Pancakes Recipe 💡🍅

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🍳 Instructions:

1. Prepare the batter:
   • In a bowl, mix all the ingredients together until you get a thick batter.
     (Or blend oats with milk first, then mix in the rest by hand.)
2. Rest (optional):
   • Let the batter sit for 5–10 minutes so the oats soften.
3. Cook:
   • Heat a nonstick pan with a touch of oil.
   • Scoop some batter and spread it into a pancake shape.
   • Cook on medium heat for 2–3 minutes per side or until golden and cooked through.
4. Serve:
   • Serve warm with Greek yogurt, salsa, avocado, or a side salad. 🥑🥗

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🧠 Tips:

• Use leftovers: bits of cheese, corn, or herbs.
• Vegan? Replace the egg with 1 tbsp ground flax + 3 tbsp water.
• Add chili flakes if you want it spicy! 🌶️

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